Tekila Mexican Grill & Cantina Menu

Tekila Mexican Grill & Cantina brings vibrant Mexican flavors to the heart of Park City with a lively atmosphere and a menu full of classic and modern favorites. The menu features a wide variety of tacos, enchiladas, fajitas, burritos, grilled specialties, and fresh appetizers designed for sharing. Guests can also enjoy an extensive beverage selection that includes handcrafted margaritas, tequila cocktails, Mexican beer, and refreshing soft drinks, making the experience both festive and flavorful.

Signature dishes often include sizzling fajitas, street-style tacos, and rich enchilada platters topped with house-made sauces. Bestsellers frequently highlight grilled meats, fresh seafood, and bold salsas that capture the essence of traditional Mexican cooking. Prices typically fall within a moderate range, offering generous portions and quality ingredients that deliver strong value for both casual diners and groups.

Fresh ingredients play an essential role throughout the menu, with ripe avocados, crisp vegetables, grilled proteins, and balanced spices that bring depth without overwhelming the natural flavors. Vegetarian dishes, vegetable fajitas, and lighter grilled options provide flexibility for various dietary preferences, while gluten-conscious selections are also available. Kid-friendly plates and familiar flavors make the restaurant welcoming for families.

The menu suits many dining occasions—from relaxed lunches and lively dinners to group celebrations and social gatherings—offering a vibrant taste of Mexican cuisine in a warm, energetic setting.

Menu Highlights

Carne Asada Tacos
Grilled steak served in warm tortillas with fresh toppings and vibrant salsa. The smoky flavor and tender meat make these tacos a crowd favorite.

Chicken Fajitas
Sizzling grilled chicken with peppers and onions served with warm tortillas. The smoky aroma and colorful presentation make this dish both flavorful and interactive.

Enchiladas Verdes
Soft tortillas filled with savory chicken and topped with tangy green tomatillo sauce. The bright flavor and creamy texture create a satisfying classic.

Shrimp Tacos
Juicy shrimp paired with crisp slaw and zesty sauce in soft tortillas. The balance of freshness and spice makes these tacos especially popular.

Steak Burrito
A hearty burrito filled with grilled steak, rice, beans, and fresh toppings. Its rich flavor and satisfying portion make it a standout entrée.

Guacamole & Chips
Freshly mashed avocados blended with lime, onion, and herbs, served with crisp tortilla chips. The creamy texture and bright flavor make it a perfect starter.

Churros
Golden fried pastry dusted with cinnamon sugar and often served with dipping sauce. The crisp exterior and soft interior make this dessert a sweet finish.